Yet another reason I prefer reading to cooking

Daddyo, reading the label on the newly opened bottle of soy sauce: “Refrigerate after opening for best quality.”

Mommyo, thinking of her overflowing refrigerated condiment shelf: “Naturally. Everything has be to refrigerated for best quality.”

The Seven-Year-Old, authoritatively: “Everything. Except books.”

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About Shala Howell

Writer of things ranging from optical network switching white papers to genetic testing patient education materials to historical fiction set in an 1880s asylum. When I’m not scratching my head over pesky characters who refuse to do things how I want them done or dreaming of my next book (which will of course be much easier to write than the current one), my writerly self can be found blogging about life with a very curious Ten-Year-Old at Caterpickles.com, or musing about books and the writing life at BostonWriters.wordpress.com.
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