Fostering curiosity in kids (and their parents) since 2011

WANTED: Red Bell Pepper Recipes

Don’t let these peppers go to waste! Send your yummiest recipes now!

We interrupt our regularly scheduled afternoon radio silence with this urgent announcement. Our CSA has had a bumper crop of peppers this fall, and as a result, the kitchen at Caterpickles Central is overflowing with gorgeous red peppers, all of which need a good recipe to call home.

So, when faced with about 6 cups of coarsely chopped red bell peppers at the peak of freshness, what do you do?

4 Responses to “WANTED: Red Bell Pepper Recipes”

  1. Sheila

    You can easily freeze them, as long as your recipes include also cooking them. Just pop the diced peppers into plastic freezer bags(and put in the freezer, Shala). They have a high water content, so will be mushy after thawing, but very tasty. Get all of Barbara’s Mom;s recipes.
    Hi To Barbara and Dwight,
    Love, Mom



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